While we're stuck paying the price for a hard night of drinking the next morning slouching on the couch watching movies with a bucket of greasy food, South Korea is busy putting a stop to our Sunday past-time.
South Korea is Asia's hardest drinking country and the hangover cure is a $125 million per year industry in itself with cosmetic products and pills to hide the shady effects of a good night.
Stomach curing foods are popular too and they've come up with...an ice cream hangover cure!
Reuters reports that South Koreans will soon be able to eat away their hangovers with the Gyeondyo-bar, a grapefruit flavored ice cream bar with a small amount of oriental raisin tree fruit juice.
The raisin juice is the key ingrediant to get you back in tip top shape and has been considered a Korean hangover remedy since the 1600s.
Unfortunately for us hungover Kiwi's, we’ll have to stick to a pie and some blue powerade